April Love’s passion is cooking. Her goal is to run her own catering business one day, but for now she’s thrilled that her aunt Kitty called to inform her of a culinary position that just opened up in her hometown of Canoga Lake, Wisconsin. The job would be working as head chef for Rescate, a ministry for needy kids being run from a donated centuries-old mansion within walking distance from her aunt’s home.
April arrives from Atlanta for an interview, shocked to discover that her ex-fiance, Marc Thorne, is Assistant Director for Rescate. Last