|
BIO
Anthony Bourdain is the author of KITCHEN CONFIDENTIAL: Adventures in the Culinary Underbelly, which spent 14 weeks on the New York Times Bestseller list, and the Urban Historical TYPHOID MARY. His mystery novels include BONE IN THE THROAT and GONE BAMBOO. He is the executive chef at Brasserie Les Halles in New York City.
© Copyright 1996-2009, Bookreporter.com. All rights reserved.
Back to top.
|
